The bustling restaurant offers some of the city's best pizzas, which are made in a wood-fired oven. Also on the menu are classic pasta dishes including chicken Parmesan, lasagna Bolognese, and fettuccine Alfredo. House specialties include chicken or veal Marsala, sirloin "Matzaluna" and veal or chicken saltimbocca. Popular with visitors to the island, this place shouldn't be missed. The decor includes fun signs and items strategically placed about the dining room.
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