This restaurant's hip ambience is illustrated by eccentric design elements, multiple water features, creative wine displays, plush fabrics and distinctive shapes. Dim lighting sets the mood for romance, but a festive night out is also attainable. The chef has put together a sophisticated menu with grass-fed beef products, wild seafood, farm-to-table products, antibiotic-free meats, seasonal fruits and organic produce. The menu changes weekly, but many of the favorites often reappear. Surrounded by lush landscaping, crawling ivy and tiki torches, this chic restaurant sports a South Beach-inspired décor. Artistic food presentations, served up by a well-trained staff, add to the vibrant ambience.