This southern-inspired eatery has been pleasing locals and tourists since 1991. Settle into a rocking chair and relax in the quaint atmosphere complete with a jasmine-entwined, columned porch under sheltering oaks and magnolias. Well-chosen spices enliven entrées served with sweet potato compote and Indian corn. Shrimp can be ordered in a myriad of ways including fried, broiled, grilled, stuffed and coconut style. Some fish is cooked on a wood plank. Frequent local live music is presented.