Don't let this restaurant's very basic décor deter you. The seafood is fresh off the boat and quite good. Tuna, calamari, conch, blue crab, shrimp, mussels, clams and mussels are just some of the fresh catch items served blackened, grilled, steamed, smoked or fried. The inside dining room is small. Most people like to sit outside under the canopies. Window service is available.