This restaurant pays homage to Charles Oliver Wellington—the man responsible for establishing this upscale community back in the 1950s. Since it opened its doors in 2010, this spot has garnered several accolades and awards. Fashion cuisine, as termed by the owners, is defined as the manner of preparing food that is stylish, seasonal and pleasing to the eye. The aura has the vibe of a South Beach eatery and a sometimes boisterous ambience. For peaceful dining, try the front side patio. Your meal will be prepared by culinary artists. It is evident why they are called just that when your dish is delivered to the table. Foods come out looking like they belong in an art gallery. It's difficult to make a recommendation as everything is fantastic. The tuna tacos are an excellent starter and the lobster risotto is a must for someone in your dining party.