At the far end of a shopping plaza, this small eatery has been serving up Chinese classics since 1988. Menu staples include fried rice, chow mein, lo mein, moo goo gai pan, Hunan beef, chicken Szechuan and moo shoo pork. Lunch is casual as it appeals to the working professionals looking to get in and out as quick as possible. Dinner tends to appeal to those looking to dine at a slower pace. The dinner menu also is more expansive with such delicacies as duck and New York strip steak. The decor hasn't changed much since they opened, but hints of the Chinese culture aim to authenticate your dining experience.