AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
This restaurant delivers modern, contemporary style with a dash of Southern charm. Creativity and culinary skill show through in dishes like rock shrimp beignets, trout with hominy, bacon and Brussels sprout leaves or fried chicken with pickled vegetables, green garlic grits and red-eye gravy. Open from lunch through dinner but the slower afternoon hours may feature a limited menu.