Wood and muted colors in a rustic theme give this restaurant a warm country feel. The menu is focused on fresh local seafood and Prime steaks but a world of cuisines also is listed with dishes from Italy, Thailand, China and Japan. Specialties of the house include Gorgonzola sirloin, seafood cioppino, pork osso buco and stir-fry. The servers do not miss a beat and are quite friendly. Get there early because this place is popular and fills up fast.