This family-owned and -operated spot professes to be where Irish and central Illinois traditions meet the South. Traditional Irish favorites such as bangers, fish and chips and shepherd's pie share menu space with many types of burgers and sandwiches. This place is known for its shoes, a choice of meat served over a slice of Texas toast, piled high with fries and topped with cheese sauce. On the weekends, come for breakfast, and Saturday night means music is on the schedule.
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