Ideally located at the marina, this family-friendly restaurant has a distinctive pirate-inspired theme. The menu offers a variety of salads, seafood and Creole dishes. A good choice is the “assiette pirate,” which is a bountiful platter of crudités, fish accras, Tahitian-style fish, pulled barbecue chicken, crab farci and boudin. There are tanks full of enormous live lobsters to choose from. At lunch you can find a value-priced three-course menu.