The popular restaurant is worth the drive from the Kohala Coast resorts. The menu offers a good variety of fresh local seafood in a relaxed Hawaiian atmosphere. Favorite starters include steamers, oyster shooters and seafood quesadillas. Entrées include charbroiled, sautéed and Cajun-style island fish, barbecue ribs, entrée-size salads and grilled rib-eye. Dine in the air-conditioned dining room or the small, side-covered patio. The staff provides friendly and efficient service.
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