AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
The chef/owner pays homage to his varied heritage, Peruvian and Greek. While the menu is extensive and full of specialties like paella, curry, lamb chops and many gluten-free items, a few local favorites include that little green soup and empanadas (go easy on the gringo killer sauce). Seasonal desserts, such as tres leches cake, strawberry shortcake and vanilla bean banana cheesecake, are made in house.