This rustic restaurant is the gateway to Jackson Hole, and Yellowstone and Grand Teton National parks. The Wild West saloon-style bar is gorgeous and a separate dining room features a stone fireplace. Wherever you choose to sit, popular menu items include pierogies wrapped with jalapeno and bacon, filet mignon, sockeye salmon topped with mustard dill sauce and chicken parmigiana over penne pasta. Enjoy the shuffleboard table and regulation horseshoe pits.
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