This modern restaurant is set on a small lake, away from the main commercial road. The menu changes seasonally, often to reflect availability of local ingredients. Note the expansive wine selection. Outdoor seating on the screened-in porch offers a lake view. The restaurant also is a notably eco-friendly establishment, as seen by the predominant use of recycled materials to construct the building. Daily specials highlight the freshest ingredients, many of which come from their own on-site gardens. On Sunday only dinner is served.
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