The English Room

This glamorous dining salon features both a more traditional inner room with rich millwork and a glass-wrapped dining room that overlooks a beautifully landscaped English garden. The menu is varied and offers options like venison, roast duck, filet mignon, Chilean sea bass, and Australian lamb chops. An occasional pasta dish is offered on the menu, and for those who enjoy charcuterie, the kitchen does a superb job. The wine list is international in scope and has fine by-the-glass selections.