This upscale French bistro features sophisticated, dark wood tones, large Champagne bottles on display and a traditional multicolored mosaic tile floor. Examples of the bistro-style establishment's excellently prepared food include fresh seafood, crêpes, steak and some more traditional French preparations like steak tartare, chicken paillard and trout amandine. You may be pleased to know that a fresh-baked loaf of bread is served to every table; it is irresistible!
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