With a casual neighborhood ambience and friendly service, the pizza takes center stage here. Piping hot breadsticks, fresh salads, baked calzones and hearty pasta also entice. Diners can make their own pizza with a variety of toppings or try one of the many specialty pies, such as the twice-baked with new potatoes, bacon and smoked Gouda. A variety of fresh vegetarian pizza is available, along with some low-fat options. Lunch specials and carry-out is available.