This trendy, colorful eatery features a changing menu of inventive Mexican fare and cocktails. Eclectic dishes include carne asada and costillas (braised short ribs). Wash your meal down with a house margarita infused with house-pressed juices. Or for something different, try a refreshing paloma. The Sunday brunch menu includes equally unique options like huevos montuleños to a Mexican take on eggs benedict.
