AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
With a wall of awards, the accolades for Southern-style barbecue have been well-earned. Baby back ribs, beef brisket, pulled pork and full chickens linger in a smoking cherry wood pit for 14 hours to gain a deep flavor. A variety of traditional side items and fried biscuits with apple butter round out a hearty meal.