This casual restaurant, nurturing a traditional Midwestern country theme, is located in the heart of Northern Indiana Amish country. Hearty Amish-style dishes, such as meatloaf, roast beef, broasted chicken and real mashed potatoes with gravy, are served in generous portions. Warm bread is served along with homemade apple butter and Amish peanut butter. Outstanding baked desserts are prepared daily and it is almost impossible to leave without trying a slice of one of the 29 different pies. A bakery is located on-site as well. Family-style dining is available or guests may opt to order from the menu.