A contemporary design and cozy intimate setting are the perfect backdrop for the fine menu selection you will find here. The chef entices diners with complimentary starters, fresh breads and a wide selection of fresh local, regional and international fare. Slow roasted suckling pig and tuna steak with chile peppers are favorites. An excellent wine list completes the experience. Many like to enjoy a pre- or post-meal beverage in the adjacent lobby lounge that features a chic upbeat ambience.