This restaurant is popular among locals and tourists due to its low-priced meals and simple unpretentious diner atmosphere. They use fresh fruit in the all-natural drinks and milkshakes. Depending on the season, lobster, shrimp and curried conch are offered along with Jamaican preparations of chicken, goat and oxtail. Fillet of snapper is a favorite. Those wishing to imbibe in alcohol are welcome to bring their own beverage.