This one is on my "must try" list for all Hays' visitors. Their wide array of brews are all crafted with special care and intense flavors.
AAA Inspector Notes
This microbrewery/restaurant offers German and American cuisine with some interesting choices. There are several sandwiches to choose from, including the "Brewben" (their own version of a Reuben) and the "Schnitzelwich" (yummy pork tenderloin with horseradish-bacon sauce). For those who care to indulge, award-winning microbrews are tempting, and always changing. Take a few minutes to savor an oatmeal stout and appreciate the working microbrewery visible behind the large bar.