Lunch features fresh salads, a variety of pasta dishes and specialty pizzas. The dinner menu includes classic fare, such as veal Marsala meatballs and filet mignon, as well as creative interpretations like the "Italian Hot Brown" (it's like a regular Hot Brown but with prosciutto and ciabatta added for an Italian flair). Daily risotto and daily seafood specials are offered. The menu also includes a number of Kentucky cheese and ham selections. This restaurant has an extensive wine list. You may also want to sample one of the 130 bourbons available.