Classic. For more than 50 years, this family-owned steakhouse and Irish pub has kept the Louisville area well nourished. Filet mignon, porterhouse T-bone steaks and veal chops are hearty staples of the menu. Diners of a more piscatorial preference will enjoy the fried oysters and shrimp. Two side dishes, salad and hot rolls are served with every dinner. The dining room, with its numerous pictures, Irish items and caramel-colored knotty pine paneling, has a warm ambience. Paddy's Pub is located upstairs.