AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Classic. Since 1934, this family-operated restaurant has served some of Louisiana's best seafood. Start things off with the fried alligator or the boudin balls. Entrées include favorites such as the crawfish étouffée, Cajun ravioli, crabmeat au gratin and the blackened redfish. Save room for the white chocolate bread pudding.