In historic downtown, this spot treats you to a casual yet classy dining experience. On the menu is an eclectic blend of Louisiana-inspired fare infused with French nuances and spiked with a Latino influence. The lunch menu is comprised of pasta, salads and sandwiches. Among the dinner choices are crab cakes, seafood linguine, pecan-crusted tilapia and filet mignon. For a sweet finale, try the delicious blackberry cobbler. Only lunch service is available on Sunday.
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