AAA Editor Notes
New Orleans School of Cooking is at 524 St. Louis St., between Decatur and Chartres sts. Cooking demonstrations are offered in an early 19th-century renovated molasses warehouse. Chefs teach Creole/Cajun cuisine including dishes such as gumbo, jambalaya and pralines and flavor lessons with local history and legends. Classes include meals and recipes.

Admission
$35 (morning demonstration class), $30 (afternoon demonstration class). Hands-on class $139. Reservations are required.
Location
Station: Carondelet St-Canal St
Hours
Demonstration classes are offered daily 10-12:30 and 2-4. Hands-on classes are offered daily at 10; phone ahead for hand-on evening schedule. Closed Mardi Gras Day, Easter, Thanksgiving and Christmas.
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Hotel
Hotel Name
1234 Street Address City, State 00000
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