AAA Inspector Rating Details (scale 1-5)
3.5
Overall
Food3.7
Service3.4
Decor3.1
AAA Inspector Notes
Historic. Owner/chef Alex Harrell prepares the dishes on his seasonally changing menu with attention to letting the natural flavors shine through. The complimentary herbs and spices he selects, enhance the main ingredient without becoming overbearing. Just try the duck confit ravioli, the Gulf shrimp or the country ham and rice grits to confirm this. One cannot dine here without sampling the crispy cauliflower appetizer, which is a treat unto itself. Brunch is available Friday through Sunday.
Price(s)
$8-$31
Reservation
Reservations suggested.
Location
Between Ursuline Ave and St. Philip St; next to Hotel Provincial. 1032 Chartres St 70116. Station: French Market
Parking
valet and street only.
More Information
Fine Dining. Dinner served. Full bar, Sunday brunch, happy hour.
Map
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Hotel
Hotel Name
1234 Street Address City, State 00000
AAA Inspector Rating
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Attraction
Attraction Name
1234 Street Address City, State 00000
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