AAA Inspector Rating Details (scale 1-5)
3.2
Overall
Food2.7
Service3.5
Decor3.7
AAA Inspector Notes
The emphasis is on the plentiful yield of the nearby gulf, including specialties of bourbon-glazed cochon, herb-roasted flounder and shrimp Creole. Fresh shrimp and seafood are prepared New Orleans style and served in an upscale, wood-paneled dining room illuminated by warmly glowing amber glass spheres. Service is smoothly professional and timely at this Brennan's family restaurant.
$13-$35
Creole
Between Bourbon and Royal sts; next to Astor Crowne Plaza Hotel New Orleans. 144 Bourbon St 70130. Station: Carondelet St-Canal St
street only.
Closed some major holidays.
Casual Dining. Breakfast, lunch and dinner served. Full bar, happy hour.