The Boiling Point

This no-frills spot cooks up Cajun seafood fresh and hot. Select from a variety of all-time favorites, including chicken and sausage gumbo, po'boys, crispy fried shrimp, crawfish, catfish and a variety of boiled seafood. Be sure to try the tasty homemade boudin. A seafood buffet is featured every Friday and Saturday night. The friendly staff is happy to make suggestions for out-of-towners.