Named after a tribe who knew the secret of eternal life in a Tom Robbins novel, the restaurant's owners believe in serving food that is free of pesticides and hormones. Ingredients are all natural, organic and from local Maine farmers whenever possible. A variety of sauces, some of them vegan, are listed on the menu and can be matched to any entree. Entrees include fish, pasta and free-range chicken. The atmosphere is lively and child-friendly.