AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Chef/owner Judy Clayton's menu specialties include East Coast crab cakes, fresh raspberry salad, shrimp margarita, Cuban adobo pork and shelled native lobster. Patrons are treated to a fine dining experience in a charming old house with a porch overlooking Shore Road. Seating is also offered on the deck and in the seasonal garden patio. The wine list is wonderful and the menu is eclectic, mixing local seafood specialties with Mexican-influenced entrées and beef standards like rib-eye steak.