The fabulous waterfront locale adds to an exceptional dining experience. I suggest starting with an order of Cloverleaf rolls—a twist on the Parker House roll—served with homemade butter. Next, choose from a selection of delectable local oysters or other delights at the impressive "Cold Station." The list of seafood entrées is impressive, but landlubbers will also find plenty of tasty options. Cap off the night with a house-made dessert. Drive onto the wharf for valet parking. Closed on Monday for dinner.
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