AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
What started as a popular Danish restaurant in the '70s has, over the years, morphed into a well-frequented restaurant serving much-loved Eastern European fare. Although many Danish favorites—such as frikadeller and marinated herring—continue to appear on the menu, many regulars now come for the tender schnitzels and mouth-watering chicken paprika. A decent variety of European wines and beers is available to complement any dish.