This bustling location in Cross Street Market provides a distinctive atmosphere to enjoy the local cuisine which is seafood. Whether fish and chips, Cajun catfish, steamed mussels, King crab legs, snow crab legs or traditional steamed crabs, diners can find something to like. Baltimore's renowned pit beef sandwich is available. In the same complex is a sushi counter and oyster bar. They close at 7 p.m. Sunday-Thursday, 10 p.m. on Friday and 9 p.m. on Saturday.