AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
This upscale eatery serves a blend of creative comfort foods prepared by chef Adam Wimes who changes the menu with the season. Dine on City Table Chopped salad, a perfect light start to the heavier second course of the pan seared filet mignon that does not require a knife or the flavorful shrimp and grits. Top off the meal with the highly recommended S'mores or Red Velvet Cake. Weekend brunch is also served.