AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
House-made pastas, sauces, pastries and more are what beckons guests to return to this restaurant. The "Polpetto," a giant meatball of beef, veal and pork topped with a caramelized tomato and burricotta, is riddled with delightful flavors. The house Caesar salad topped with a Sicilian white anchovy is nicely balanced with homemade dressing and the Maine lobster ravioli is decadent. The menu is lengthy; hearty entrées and the desserts are worth the calories.