Restaurants have overall ratings in the top 20% for their Diamond Rating level, plus no member complaints in the past 12 months.
AAA Inspector Notes
Offering a sublime dining experience, this restaurant targets hip foodies and culinary connoisseurs with adventurous à la carte and seasonal tasting menus, both of which change frequently. The owner/chef showcases an array of fresh local and regional ingredients alongside a few exotic delights. Past dishes have included oysters accented with tarragon and a floral mignonette, olive oil-poached day boat halibut, "Pennsylvania Dutch Country Chicken Breast" and "Olive Oil Chocolate Mousse."