Enjoy a variety of mouthwatering burgers, sandwiches, filet mignon and fried or baked seafood just across the street from the harbor. Mahogany-paneled walls and brass light fixtures enhance the nautical club feel of this cozy restaurant, which displays such crew-racing memorabilia as a two-man scull suspended from the ceiling. Seasonal offerings include seating on the black-and-white awning-shaded patio and valet parking. Servers are friendly and efficient. Lighter fare is served in the tavern after 3 p.m. Their New England clam chowder and overstuffed lobster rolls have won some local awards.