AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Diners nosh on a selection of barbecue preparations influenced by popular styles crafted throughout the country, including St. Louis, Memphis and North Carolina. Slow-cooked pork ribs, all-natural chicken and Wagyu brisket are served with a long list of sides to choose from, including a mason jar of house-pickled vegetables and Vermont cheddar corn bread. A variety of Tennessee whiskeys and Kentucky bourbons round out the offerings served at this upscale sports-bar themed barbecue joint.