Located on popular Circuit Avenue between many boutique and souvenir shops, the overall décor at this restaurant is basic with metal chairs and bare wood tabletops. There is a sunny enclosed front porch that is tightly spaced but is a great place for people-watching. Breakfast items include scrambled farm fresh eggs, potato pancakes, bagel sandwiches, a breakfast burrito, oven-baked granola and fried egg sandwiches. The lunch and dinner menu consists of pizza, deli sandwiches, some vegetarian options including a portobello mushroom or all-vegetable sandwich, panini, large salads and an Angus beef burger. Dinner entrees may include a half roasted chicken in its natural jus, pan-seared crab cakes, and heirloom tomato or mushroom pasta. Guests can order a gourmet coffee to go at the counter or wait for a server to seat you at a table.