On the main shopping road in a college town, this restaurant offers a comfortable and contemporary atmosphere. Terra cotta-colored walls are accented with Indian artwork and tapestries. Tandoori specials include shrimp malai kebabs (marinated shrimp with saffron) and chicken tikka (marinated in ginger and garlic then grilled). Authentic breads include naan and parantha. Guests may order from the menu or enjoy the popular lunch buffet.