This hotel has been owned and operated by the same family for generations. A wide variety of room types are offered to from standard, to mini and full suites. Some rooms have small balconies. The chef specializes in seafood and ribs, and describes the on-site restaurant as a culinary oasis in the Northwoods. Guests receive complimentary passes to the nearby fitness facility.
Smoke free premises. 84 units. 2 stories (no elevator), interior corridors.