AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
This massive, popular restaurant spans two stories and spills outdoors with a rooftop patio that offers some glances of Grand Traverse Bay. House-made charcuterie is a perfect starter with choices such as duck breast pastrami and andouille sausage. The menu includes choice-cut steaks, pastas, fresh seafood, poultry and several sandwiches. There's also a selection of vegetarian dishes available.