Historic. Built in the 1920s as an ultra-exclusive private club with Babe Ruth and Jack Dempsey as charter members, this restaurant still reflects that era. Brilliant original Cree Indian designs decorate the dining room and the building is on the National Registry of Historic Places. The menu features some regional items such as local smoked trout, wild rice pilaf, and a fresh fish of the day. The baked goods are made on the premises. Try the delicious Danish cream with blackberry topping dessert.