This neighborhood café focuses on a plant-based diet with vegetarian and vegan items taking up the majority of the menu space; however, non-vegetarian items are available. As a farm-to-table restaurant, this eatery participates in the locavore movement and lists a meat and cheese plate on the seasonal menu. Don't overlook the black bean quinoa burger with housemade ketchup. They even have a pet friendly, outdoor patio and dining area during warm weather months.
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