Restaurants have overall ratings in the top 20% for their Diamond Rating level, plus no member complaints in the past 12 months.
It is a good feeling to give my patronage to this restaurant, which has in turn been supporting regional purveyors since 1985.
AAA Inspector Notes
Well known for its breads and baked goods, this restaurant promotes Minnesota-sourced ingredients, including free-range poultry and eggs, grass-fed beef, hand-harvested wild rice and organic produce. The food is wonderfully flavorful and fresh tasting. Many vegetarian and vegan items are available. Enjoy the outstanding selection of house-made desserts.
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