Restaurants have overall ratings in the top 20% for their Diamond Rating level, plus no member complaints in the past 12 months.
AAA Inspector Notes
If homemade bread sounds good to you, the real thing smells and tastes even better. The welcoming café uses a centuries-old French manner of bread making to resurrect traditional European recipes and formulas. Different breads baked daily add pizazz to the gourmet sandwiches. Pasta dishes, daily quiche, soup and salads are also dining selections. The café closes at 3 p.m. on Sunday.