A city original, the family restaurant was established in 1946. Spicy, smoky sauce is king here. Service is fast, and 'Hi, may I help you?' is the immediate greeting. Grab a tray when you walk in, and place your order at the counter. Once your barbecue choice is made, order sides ranging from homemade potato salads to sweet potato pies, then grab a seat in the comfortable dining room, and enjoy.
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